The Morgan Hotel

Traditional Bacon and Cabbage with parsley sauce €9.95

Irish Beef and Guinness casserole €9.95

Homemade Morgan Burger €9.95

Oven baked Supreme of chicken served with bacon and port jus €9.95

Golden Fried white Fish in beer Batter, Chips and Tartar sauce €9.95

All main course are served with either mashed potatoes or chips and seasonal selection vegetables

Tapas at The Morgan

Tapas Menu

Monday - Saturday: 5pm - 10pm
Sunday: 5pm - 9.30pm

Aceitunas Marinadas (V) (C) €4.95

Marinated Kalamata & Picholine olives

Patatas Bravas con alloli (V) (C) €4.50

Classic piquant potatoes, garlic & tomato sauce

Aceitunas Marinadas con Hummus (V)(C) €5.95

Marinated olives served with Hummus and breadsticks

Anchoa y pincho de Oliva (V)(C) €5.95

Marinated olive and anchovy skewers

Nachos (V) €5.95

Nachos, jalapeños, salsa, guacamole & chive sour cream

Patatas Bravas con alloli (V)(C) €5.95

Classic piquant potatoes, garlic & tomato sauce

Calamares Fritos con alloli €6.50

Fried squid with garlic sauce

Alitas de Pollo (C) €5.95

Hot chicken wings, cool yoghurt dip & celery stick

Chorizo y manzana en sidra (C) €5.95

Fried chorizo with apple and cider

Tortilla Espanola €5.95
Spanish omelette-potato, egg, onion &
roasted peppers

Brucheta de Pollo picante (C) €5.95

Marinated chicken skewers

Albondigas €5.95

Traditional Spanish meatballs in a spicy paprika sauce

Pimientas y queso €5.95

Sundried peppers and goats cheese

Gambas al agillo €6.50

Grilled Prawn Skewer with chilli, roast peppers and garlic.

Cirelos Con Beacon €6.50

Prunes wrapped in smokey bacon

All Tapas are also available as large plates €9.95

Selection of Spanish cured meats €8.95

*Please see below for our full Lunch and Dinner Menus. 

_fileupload/most%20up%20to%20date%20tapas%20menu.pdf